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Dixie Drippin’s Coleslaw

Ingredients

  • 2 packages slaw mix or a cabbage head
  • 1 cup mayonnaise
  • 1/4 cup white sugar or to taste
  • 2 tablespoons white or apple cider vinegar
  • 11/2 teaspoons Dixie Drippin's Seasoning
  • 1/2 teaspoon salt or to taste
  • 1/2 teaspoon black pepper or to taste
  • 1/2 cup toasted slivered almonds

Instructions

  • Stir together mayonnaise, sugar, vinegar, seasoning, salt,
    and pepper above ingredients together. Pour mixture over cabbage and stir until coated. Chill until ready to serve. Pour in almost
    all of the sliver almonds and toss lightly. Sprinkle remaining almonds on top.






Notes

For extra color: Add in purple cabbage, thinly sliced purple onions, or carrots.
Another nice layer of flavor: Slivers of your favorite apple, diced and tossed in a little lemon juice to keep fresh.
Terrific as a side, on barbecue sandwich, or in a barbecue or seafood tacos.